monosodium

monosodium
mon·o·so·di·um

English syllables. 2014.

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Look at other dictionaries:

  • Monosodium methyl arsenate — IUPAC name Sodium hydrogen methylarsonate …   Wikipedia

  • monosodium glutamate — n. The monosodium salt of the natural amino acid L glutamine ({C5H8NNaO4}), used as a food additive to enhance flavor; abbreviated MSG. It is usually marketed as the monhydrate ({C5H8NNaO4.H2O}). It is commmonly used in Chinese American… …   The Collaborative International Dictionary of English

  • Monosodium citrate — Other names sodium dihydrogen 2 hydroxypropane 1,2,3 tricarboxylate …   Wikipedia

  • Monosodium phosphate — Monosodium phosphate …   Wikipedia

  • Monosodium tartrate — IUPAC name Sodium 3 carboxy 2,3 dihydroxypropionate …   Wikipedia

  • monosodium urate — n a salt of uric acid that precipitates out in cartilage as tophi in gout …   Medical dictionary

  • monosodium glutamate — ► NOUN ▪ a compound made by the breakdown of vegetable protein and used as a flavour enhancer in food …   English terms dictionary

  • monosodium glutamate — [män΄ə sō′dē əm] n. a white crystalline powder, NaC5H8NO4, derived from vegetable protein and used in foods as a flavor intensifier …   English World dictionary

  • Monosodium glutamate — This article is about the chemical compound. For its use in food, see glutamic acid (flavor). For glutamic acid in general, see glutamic acid. Monosodium glutamate …   Wikipedia

  • monosodium glutamate — Chem. a white, crystalline, water soluble powder, C5H8NNaO4·H2O, used to intensify the flavor of foods. Also called MSG, sodium glutamate. Cf. glutamic acid. [1925 30] * * * ▪ chemical compound also called  monosodium L glutamate , or  sodium… …   Universalium

  • monosodium glutamate — The monosodium salt of the naturally occurring l form of glutamic acid; used as a flavor enhancer that is a cause or contributing factor to “Chinese restaurant” syndrome; also used intravenously as an adjunct in treatment of encephalopathies… …   Medical dictionary

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