- monosodium
- mon·o·so·di·um
English syllables. 2014.
monosodium
Look at other dictionaries:
Monosodium methyl arsenate — IUPAC name Sodium hydrogen methylarsonate … Wikipedia
monosodium glutamate — n. The monosodium salt of the natural amino acid L glutamine ({C5H8NNaO4}), used as a food additive to enhance flavor; abbreviated MSG. It is usually marketed as the monhydrate ({C5H8NNaO4.H2O}). It is commmonly used in Chinese American… … The Collaborative International Dictionary of English
Monosodium citrate — Other names sodium dihydrogen 2 hydroxypropane 1,2,3 tricarboxylate … Wikipedia
Monosodium phosphate — Monosodium phosphate … Wikipedia
Monosodium tartrate — IUPAC name Sodium 3 carboxy 2,3 dihydroxypropionate … Wikipedia
monosodium urate — n a salt of uric acid that precipitates out in cartilage as tophi in gout … Medical dictionary
monosodium glutamate — ► NOUN ▪ a compound made by the breakdown of vegetable protein and used as a flavour enhancer in food … English terms dictionary
monosodium glutamate — [män΄ə sō′dē əm] n. a white crystalline powder, NaC5H8NO4, derived from vegetable protein and used in foods as a flavor intensifier … English World dictionary
Monosodium glutamate — This article is about the chemical compound. For its use in food, see glutamic acid (flavor). For glutamic acid in general, see glutamic acid. Monosodium glutamate … Wikipedia
monosodium glutamate — Chem. a white, crystalline, water soluble powder, C5H8NNaO4·H2O, used to intensify the flavor of foods. Also called MSG, sodium glutamate. Cf. glutamic acid. [1925 30] * * * ▪ chemical compound also called monosodium L glutamate , or sodium… … Universalium
monosodium glutamate — The monosodium salt of the naturally occurring l form of glutamic acid; used as a flavor enhancer that is a cause or contributing factor to “Chinese restaurant” syndrome; also used intravenously as an adjunct in treatment of encephalopathies… … Medical dictionary
