Stewed+fruit

  • 41Charlotte — n. a pudding made of stewed fruit with a casing or layers or covering of bread, sponge cake, biscuits, or breadcrumbs (apple charlotte). Phrases and idioms: charlotte russe custard etc. enclosed in sponge cake or a casing of sponge fingers.… …

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  • 42charlotte — n. a pudding made of stewed fruit with a casing or layers or covering of bread, sponge cake, biscuits, or breadcrumbs (apple charlotte). Phrases and idioms: charlotte russe custard etc. enclosed in sponge cake or a casing of sponge fingers.… …

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  • 43fool — 1. n., v., & adj. n. 1 a person who acts unwisely or imprudently; a stupid person. 2 hist. a jester; a clown. 3 a dupe. v. 1 tr. deceive so as to cause to appear foolish. 2 tr. (foll. by into + verbal noun, or out of) trick; cause to do something …

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  • 44high tea — noun substantial early evening meal including tea • Regions: ↑United Kingdom, ↑UK, ↑U.K., ↑Britain, ↑United Kingdom of Great Britain and Northern Ireland, ↑Great Britain • Hypernyms: ↑dinner …

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  • 45sauce — n. & v. n. 1 any of various liquid or semi solid preparations taken as a relish with food; the liquid constituent of a dish (mint sauce; tomato sauce; chicken in a lemon sauce). 2 something adding piquancy or excitement. 3 colloq. impudence,… …

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  • 46saucedish — ˈ ̷ ̷ˌ ̷ ̷ noun : a small round shallow dish for serving stewed fruit or other food …

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  • 47Singaporean cuisine — A hawker centre in Lavender, Singapore Singaporean cuisine is indicative of the ethnic diversity of the culture of Singapore, as a product of centuries of cultural interaction owing to Singapore s strategic location.[1] …

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  • 48Iranian cuisine — Persian Arts Visual Arts Painting …

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  • 49List of Japanese dishes — Below is a list of dishes found in Japanese cuisine Contents 1 Rice dishes 1.1 Congee 1.2 Donburi 1.3 Sushi 1.4 …

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  • 50Malaysian cuisine — Life in Malaysia Culture Cuisine Demographics Economy Education Ethnic groups Film Health Holidays Languages Literature …

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